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“Blended of 44% Merlot, 39% Cabernet Sauvignon, 15% Cabernet Franc and 2% Petit Verdot, the medium to deep garnet-purple colored wine has a core of cassis, warm blackberries, kirsch and menthol. Medium to full-bodied.
The vineyards of Potensac are located in Ordonnac, in the Médoc appellation, and incorporate the vines of three properties managed as a single entity, these being Potensac, Gallais-Bellevue and Lassalle. The terroir has the familiar alluvial gravel of the left bank with some red clay, and the vines cover about 53 hectares in all, located between St-Yzans and St-Germain-d’Esteuil.