Coca i Fitó is an innovative, dynamic and creative cellar of singular wines wines made by Toni and Miquel Coca i Fitó. Toni is a solid Catalan experienced winemaker. He’s dedicat- ed the major part of his life in research and studies of viticul- ture, especially the relationship between soil types and vines, as well as varietals’ capacity to age alone or when blended. For his part Miquel began in the kitchen, studying the culinary arts and tourism. He jumped into the Wine World in 2000 as an exporter of wines and Cavas. Their project began in 2006 when the two brothers decided to make their first wine from the eponymous Coca i Fitó vineyard in Montsant, “Coca i Fitó Negre”. From that first seed planted in 2006 their wine project has become increasingly complex. Their desire and curiosity has led them to create a diverse line of wines in different appella- tions throughout the country. The winery is located in DO Montsant, in the village of El Masroig. This is where the majority of wines are made. Also some white wines are made in the neighboring. DO Terra Alta, at the Celler Cooperatiu de Gandesa where Toni is Technical Director. In these 2 wine regions the brothers make the COCA I FITÓ, JASPI and ALOJA wines.